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A successful vacation at Stock & Stein is not just about the adventures you experience in nature, but also the delicious dishes that the dynamic kitchen team prepares every day. We attach great importance to the quality and regional origin of our ingredients. As our guest, you can look forward to a special culinary variety!
Good to know
Openings
Beer garden: Opening hours summer season:
daily 14:00 - 17:00
daily 14:00 - 17:00
Cuisine types
Regional Kitchen
Directions & Parking facilities
Accessibility by public transport
S-Bahn S1
HST: Königstein I station Königstein & then take the ferry at Königstein station
Timetable information: www.vvo-online.de
Note: Change of route due to full closure of the Elbe bridge Bad Schandau (B172)
Approach by car:
- B170, A17, B172a, S177, ... and Hohnsteiner Str. to Prossener Str. in Rathmannsdorf
- Follow Talstraße and Gründelweg to Halbestadt in Königstein
S-Bahn S1
HST: Königstein I station Königstein & then take the ferry at Königstein station
Timetable information: www.vvo-online.de
Note: Change of route due to full closure of the Elbe bridge Bad Schandau (B172)
Approach by car:
- B170, A17, B172a, S177, ... and Hohnsteiner Str. to Prossener Str. in Rathmannsdorf
- Follow Talstraße and Gründelweg to Halbestadt in Königstein
Author
Nicole Hesse (Tourismusverband Sächsische Schweiz e.V.)
Bahnhofstr. 21
01796 Pirna
Organization
Tourismusverband Sächsische Schweiz e.V.
License (master data)
Nicole Hesse (Tourismusverband Sächsische Schweiz e.V.)
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